Don’t know what do to with some leftover pumpkin? Why not try making some pumpkin cake parcels? Recipe after the jump
I haven’t made Nyonya Satay for a long time and I know that it has been a vanishing skill to make it. I haven’t seen Nyonya Satay around for long time too, it is probably rare to see it in Malaysia or Singapore. Have you eaten any? If yes, do tell us where [...]
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