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Madam Kwong by S. Chan is licensed under Creative Commons Attribution-Noncommercial-No Derivative Works 2.5 Australia License. Based on a work at madamkwong.com. Permissions beyond the scope of this license may be available at madamkwong.com
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Archive for September 6th, 2008
Bak Chang (Savoury Dumpling)
6, Sep 2008These dumplings are made of glutinous rice stuffed with meat, mung beans, mushrooms and chestnut, wrapped in bamboo leaves. It is steamed for a few hours. There many varieties of dumplings but the savoury ones are more popular.
- In: Starters/Snacks
- Tags: Bak Chang, dumpling, Savoury Dumpling
Homemade Mooncake
6, Sep 2008September is the month to celebrate Mooncake Festival. The Mid-Autumn Festival, also known as the Moon Festival, is a popular East Asian celebration of abundance and togetherness, dating back over 3,000 years to China “Zhou Dynasty”. In Malaysia and Singapre, it is also sometimes referred to as the Lantern Festival or Mooncake Festival. (wiki) These […]
- In: Cakes/Kueh|Starters/Snacks
- Tags: mooncake, Mooncake Festival
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