Comments for Madam Kwong's Kitchen

Comment on Inchi Kabin | Nyonya Fried Chicken recipe by Nicole

Nicole — Mon, 14 Jan 2013 03:14:34 +0000

Hi Madam Kwong,
My family loves inchi kabin chicken and i’m trying it tonite.
Just 1 question is curry powder same as chilli powder?

madamkwong — Thu, 13 Dec 2012 00:29:38 +0000

Hi Elaine,

The flowers are now imported from Malaysia.

Li kian — Tue, 13 Nov 2012 06:01:00 +0000

Dear madam Kwong

Can I have the recipe for the archar,please?.
Thanks

Abby — Sat, 10 Nov 2012 12:18:56 +0000

It was my first attempt and it was a success! Thank you so much for sharing the recipe. Absolutely love it!

Farzana — Fri, 09 Nov 2012 11:48:59 +0000

Hello mdm kong,can I hv tis recipe n also the jia hu char recipe,tq

Eelaine — Wed, 07 Nov 2012 05:41:00 +0000

Hi,

Would you be able to let me where you get the flowers from in Brisbane? How did you get them flown into Melbourne?

Thanks

mei ling — Fri, 02 Nov 2012 08:28:22 +0000

hi mdm kwong, yr archar looks yummy. can i hv the recipe too?

many thanks.

Jenny — Mon, 29 Oct 2012 18:46:59 +0000

Mdm Kwong, can I have the achar recipe please? thank you.

Jenny — Mon, 29 Oct 2012 18:37:09 +0000

Hi Mdm Kwong. I could not find bread flour. Will there be any different in texture if i use plain flour?

Benwoon — Thu, 20 Sep 2012 06:24:09 +0000

hi mdm Kwong,

can u share us the recipe for this achar pls? i would like to know too. Thanks