Hello all, sorry for not updating the blog. The only reason – we are all busy. However, we have been extra busy, thanks to a small little write up in the goodfood.com.au 2 weeks ago. But we were a little surprised when a friend rang yesterday to say, we were in the newspaper. We did […]
This blog was created 3 years ago with the intention to share Nyonya, Malaysian, other Asian, local and overseas food reviews. Next year will be another busy year for us but this will be revealed soon. We have made lots of friends, shared recipes and ideas from this blog. Thank you all. We hope to […]
I’ve been getting emails from readers requesting the Curry Laksa Recipe (which I’ve forgotten to post) :D. So, here it is: Enjoy! (Note that this recipe is for 20 people… you could feed a whole army. I do have a big family.) Recipe: Curry Laksa (20 persons) Ingredients: 1 kg cooked prawns 250 grams […]
Marinated chicken skewers accompanied by peanut sauce. Recipe: 600 grams chicken Seasoning for the chicken 1 tsp turmeric 2 tsp curry powder 5 shallots (grounded) 2 garlic (grated) 1″/half tsp blue ginger/”lengkuas” 2-3 Tsp sugar 1 tsp salt Skew the marinated chicken and grill. Gravy (Peanut Sauce) 600 grams peanut (pounded coarsely) 4 candlenut/”buah keras” (blended […]
Strange name but this little restaurant easily sits approximately 40 people. Not many Chinese restaurants along Burwood Highway but a few pizza eateries. I spotted a Sri Lankan restaurant across Easy East. This restaurant owner chef serves an exceptional braised duck. You’ll need to pre-order the duck a day before. Most of dishes were […]
I love going to the Queen Victoria Market for its freshest of meat, vegetables or fruits. The Queen Victoria Market is more than a shopping place, it is a historical landmark, a tourist destination and very well knowns to all Melburnians. Here are some pictures taken on the weekend and what you’ll expect to see. History […]
Okay.. I always wanted to try “Tai Pai Tong” (Hawkers’ food) in Hong Kong.
Apologies for being MIA!… I have been busy with lots of catering orders. Hence, I need a break, so Hong Kong… here I come! So stay tune to savor some delightful Hong Kong cuisines.