Archive for the ‘Desserts/Sweets’ Category

Pineapple Tarts recipe

25, Sep 2008

Recipe Pineapple Jam 2 pineapples 400 grams sugar Combine the above and cook till thick. Pastry 125 grams butter 140 grams plain flour 65 grams self raising flour 1 big egg yolk ½ tablespoon condensed milk ½ teaspoon vanilla Method Cream butter together with condensed milk vanilla till creamy before adding the egg yolk. Cream […]

Yum! My favorite… this is “tong yuen” or glutinous rice ball. It is eaten to welcome the Winter Season but it is almost Spring here in Australia. Oh well, I guess it can be eaten at anytime of the year. It signifies the end of a good harvest and the beginning of the resting period […]

Curry Puff recipe

22, Jul 2008

As promised, here is the curry puff recipe. Pastry A 250gms plain flour 60gms soft butter 140mls vegetable oil Pastry B 450gms plain flour 375mls cold water Method Mix A into a soft dough and divide into 20 portions Mix B and divide into 20 portions Cover A dough with B dough Roll into long […]

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