Hello all! Wishing y’all a very Happy Chinese New Year! Hope everyone is still celebrating this festive week. As for me, I have a very large family extended to 4 generations. Getting everyone together is the easy task, just bring loads of food… the whole army will come. Each brothers and sisters will cook [...]
Happy New Year, everyone! Hope you had a wonderful new year! Here’s a new start to the blog… a Nyonya favorite. I love Nasi (rice) Ulam especially where I come from – Penang. Penang Nasi Ulam. If you live in Melbourne like me and can’t find any of the herbs, I suggest you [...]
A spicy mixed vegetable pickle. This can be kept refrigerated for months.
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